35-Day Dry-Aged New York Strip Size:10-12oz The 20x30" photo is printed

The 20x30" photo is printed on Hahnemuhle Rag Art photo paper

Infused with the buttery

The matte black frame that's made from wood from renewable forests adds an extra touch of class

or pan-searing cooking methods to bring out this cut's natural flavors and juiciness

this seasoning enhances every bite with bold

35-Day Dry-Aged New York Strip Size:10-12oz The 20x30" photo is printed35 Day Dry Aged New York Strip Discover the elevated flavor of our 35 Day Dry Aged New York Stripa premium cut perfected by time and craftsmanship. What Makes It Special? Through our meticulous 35 day dry aging process, the natural flavors of the New York Strip are amplified. This process tenderizes the meat while creating rich, savory notes and a subtle nutty essence. The result? A steak thats as tender as it is flavorful, designed to impress.