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ASOBAGRI has become an important bridge for these local coffee farmers to the international specialty coffee community
Harvest: June to December
Playful and smooth
Beans at a Glance:
these coffee beans have a subtle floral scent and a satisfyingly intensified finish that would leave any coffee drinker's palate wanting more
Caramel Apple Coffee orig-fre ASOBAGRI has become an importantRich medium roast coffee with the flavors of crisp apple drenched in creamy caramel. Beans at a Glance: Sourced From: Colombia Elevation: 1300 to 1650 meters Process: Vertical Dryers Harvest: September to January Contains natural and artificial flavors. No added sugar.
