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Notes of fresh apple
today a second generation of the Chappellet family has embraced the mountain’s exceptional terroir and is committed to stewarding their father’s vision for generations to come
Flavors of red and black cherries
this is a versatile and chef-friendly option that pairs well with a wide range of dishes
Wine Enthusiast
Ruffino Modus Toscana Virginia Notes of fresh appleFrom the winemaker: Intense and intriguing on the nose, initial aromas of mature red and black fruits, such as cherries, plums, and small black berries, typical of Sangiovese, are complemented by hints of spices, sweet tobacco, and refined balsamic notes.
