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Winemaking: Non-intervention
Mother Rock's focus is on exceptional small parcels of vines
Gaston Hochar was heavily influenced by his time in Bordeaux and friendship with Major Ronald Barton of Leoville-Barton when he began his vineyards in 1930
wines are aged in traditional large botti instead of the more modern French barrique
they were able to secure a small plot of Syrah at the Northernmost tip of Ardèche where the Syrah for this bottling is grown
2022 Domaine du Pélican ‘Trois Cépages’, Gamay, Poulsard + Trousseau | Arbois, Jura, France Absinthe Winemaking: Non-intervention
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