Key Lime White Balsamic Vinegar Olive Oil/Milanese Gremolata drizzled on a homemade foccacia

drizzled on a homemade foccacia

Combine with your favorite wine vinegar and some Dijon mustard and use to dress potato salad

-A brilliant gift for culinary enthusiasts who appreciate bold robust oil or someone   seeking healthy oil for medicinal use

great all-purpose cooking oil for first time EVOO customers

notes of prune and caramel with a creamy texture that extends into a long finish

Key Lime White Balsamic Vinegar Olive Oil/Milanese Gremolata drizzled on a homemade foccaciaTart and sweet with an almost effervescent feel, this citrus forward white balsamic is incredible. Use it to brighten up winter days with bright salad dressings, reduce and pour over warmed goat cheese, or whisk into citrus curds. It can also elevate the taste of the summer months with a refreshing splash in a glass of iced tea, sparkling water, an icy margarita or drizzle over ice cream. The acid from both the Key Lime and balsamic base makes this a