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The hollows along the cutting edge help reduce sticking and encourage food to release more easily from the blade
5-Slot Ash Knife Block
and herbs as well as cleaning and cutting vegetables
With a longer and narrower blade than a chef's knife
This hinged blade protector is easy to open and is magnetized which allows for secure closure
10" Honing Steel Mother's Day 2025 The hollows along the cuttingHoning Steel for exceptional honing of your knives. Even high quality knives. such as those made by WSTHOF. gradually dull due to use: to compensate. a honing steel should be used regularly. A few strokes of both sides of the knife over the honing steel will help you to maintain the sharpness of a good blade. We recommend using a Diamond Steel or a Ceramic Steel to restore the sharpness of particularly blunt knives.
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