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The teapots used Hongni clay
When we bought it
There are many silver teapots and kettles coming out of studios in Yunnan but most are cast in bulk or aren't very refined in their workmanship
It's a small production made by a Wuyi farmer - It’s from the wild growing Qi Zhong varietal and the producer explained to us that he wanted to use yancha production methods to produce a red tea
We first carried this exceptional yancha back in 2017
115ml Hongni eot The teapots used Hongni clayThis is a high fired, thin walled hongni pot. The hongni is finely ground and what some people might call "modern zhuni". It's very nicely made. Inside is a multi hole filter. This is part of our "Clearance Teapots" selection
