Traditional Balsamic Vinegar balsamic such as ice cream

such as ice cream

and unmistakably local

Taste a hint of Italy in this California-inspired Fig Balsamic Vinegar

it's a pantry staple that captures the essence of California cooking in every pinch

followed by a peppery taste and hint of florals

Traditional Balsamic Vinegar balsamic such as ice creamTraditional Balsamic Vinegar distinguishes itself from the Balsamic Vinegar of Modena by being made through an intricate three step process which converts sugar to ethanol by yeasts, oxidates ethanol to make acetic acid, and ages the vinegar it in a flavored wood barrel. This produces a thick, dense, dark brown aged balsamic vinegar, sporting a complex taste of sourness, sweetness, and fruit. You will love our Traditional Balsamic Vinegar for its