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Micro-lot coffee really shines when there is this attention to detail and the result is - once again - a fruity coffee which is smooth and mellow
We’re roasting this natural as an all rounder
Young leaves are picked before they fully unfurl and then left to dry naturally
The freshly harvested coffee cherries are sealed for a few days prior to being washed and dried
PROCESS WASHED ROAST CITY+ ORIGIN COLOMBIA NOTES : Nougat x Gooseberry x Dr Pepper
C02 - Comrade : COLOMBIA NEW Micro-lot coffee really shines whenPROCESS WASHED EXPERIMENTAL ROAST CITY+ ORIGIN COLOMBIA VARIETAL CASTILLO TAMBO ALTITUDE 1,500 1,800 masl DETAILS DOWNLOAD THE BLURB Supporting a community lot has been a priority for a while and we really love this juicy local mutation of Castilio from Colombia. The farming is super high quality especially for a community organisation and the processing is peerless. We love the roast tomato notes on this bean, but it is still an everyday drinker.
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