Tenderloin Roast - Vaca Vieja Weight:1.3 - 1.39 lbs This cut has many different

This cut has many different names: Boneless Clod Heart

The seasonings are simple and natural

This 20 lb collection requires less than 1 cu ft of freezer space

We carefully tend to and raise our yaks only on the nutrient rich grasses and crystal clear waters of our high mountain ranches outside Chama

known as an eye fillet in Australasia

Tenderloin Roast - Vaca Vieja Weight:1.3 - 1.39 lbs This cut has many differentThis is from our "Aged On The Hoof" Collection. These animals are harvested when they are older than the industry norm. Because they live peaceful, stress free lives they are tender, but the extra age gives the meat extra flavor and richness. The tenderloin is most tender piece of meat you will ever have the pleasure of biting into. It is soft, juicy, and flavorful without needing anything more than a simple salt and pepper seasoning. These Vaca Vieja