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We recommend this to folks who have a way to keep food cold for storage
Just sayin'
crispy on the outside and smooth and creamy in the middle
our yellow variety of heirloom corn grits
Taste these grits and you will never think that again
Polenta yellow We recommend this to folksWe southerners know Polenta as 'Quick Grits' or 'Super Fine Grits'. The rest of the world calls it, 'Polenta'. (when its cooked, it has a consistency like cream of wheat) It can be served soft like grits, or fried crispy on the outside and smooth and creamy in the middle your friends and family will be so impressed.
US$ 33.50
US$ 35.00
US$ 110.55
