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It’s a blend of all the estate’s red grapes from the 2024 harvest: Trousseau
Made entirely from local grape varieties like Vinater Blanc
Hannes & Claudiu Riesling comes from granite-based vineyards in the heart of Germany’s Pfalz region
Aged unfiltered in steel tanks for six months on fine lees
Aged carefully for one year in old barrels
Oliver Irsai BIO funky It’s a blend of allOliver BIO is a light, natural white from the southern shores of Lake Balaton, made almost entirely from the aromatic Hungarian grape Irsai Oliver with a small touch of Zenit. The vines grow in sandy soils mixed with loess and loam, which hold water well and help keep the wine fresh and lively. The grapes are picked in mid August and start fermenting on their own yeasts, partly with whole bunches and some time on the skins. After gentle pressing, the
US$ 7594.00
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