DeCarlo Cerignola Olives Savory Pantry Nicola Fazzi has been the

Nicola Fazzi has been the director of the local cooperative founded in 1965

Each of the three 250ml bottles comes from a different region of Italy

the carefully selected grains are enriched with their own precious germ using a patented process

this artisanal oil features a stunning balance of flavors that makes it particularly versatile for cooking and baking applications

You'll be ready for quick meals with Salsa Pronto Pomodoro Ciliegino Cherry Tomato Sauce from Cutrera in Sicily

DeCarlo Cerignola Olives Savory Pantry Nicola Fazzi has been theSince 1600, the DeCarlo farm has been growing olives. Add these to your appetizer platter for a sure hit! Plump and firm Cerignola olives from De Carlo in Puglia. Ideal for appetizers, cocktails, focaccia, and dishes with meat and fish. We love these with a chunk of good Parmigiano Reggiano and excellent bread. Call it a snack or dinner! Ingredients: Olives, water, salt, citric acid. Store in a cool dark place. Refrigerate after opening. 580 gr