Mussels in Basil Pesto grooming oil So much so that they

So much so that they have their own name: Xouba

With base notes of inky leather oil and aromatic frazier fir

fishy anchovy filets of pizza fame

Available in your choice of holiday-themed fabrics for these balsam fir sachets

or pairing with a glass of white wine

Mussels in Basil Pesto grooming oil So much so that theyFishwife is proud to unveil our newest tinned seafood offering: Mussels in Basil Pesto, thoughtfully sourced and artfully packed in partnership with heritage producers across Spain and Chile. These tins are a celebration of responsible aquaculture, artisanal canning traditions, and delicious, fresh, craveable flavor. Serving Suggestion: Stir them into warm pasta, spoon over crispy toast with fresh tomatoes, or snack straight from the tin with a glass