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Edgar: an oak barrel-aged farmhouse ale
SPON Grapefruit is a blend of 100% spontaneously fermented beer aged in oak barrels from 1 to 3 years
100% Grenache Blanc
The base is a blend of beers from two barrels brewed in June 2021 and fermented with Saison yeast
Cherry-red with violets glints
Tilquin Cuvee Marguerite 7% (750ml) Sparkling Rose Edgar: an oak barrel-aged farmhouseBlended on March 13, 2024 in honor of Marguerite Tilquin Lambert (1839 1912), Pierre's great great grandmother, with 10% 1 year old lambics, 60% 2 year old lambics and 30% 3 year old lambics. Unfiltered and unpasteurized, this beer is refermented and matured in the bottle for minimum 1 year. It is part of our Family Tree Project: a different blend for each member of the Tilquin family tree
