LEICO genmaicha it is one of the

it is one of the few organic sencha grown and produced in Yame

A delicate and exquisite white tea cup in clay

while a subtle saline finish adds complexity and refinement

this microbial fermentation tea is processed in a clean room and only using patented kuro-koji-kin (black fermentation starters) with a unique processing flow

Sencha: Sae-Midori

LEICO genmaicha it is one of theDescription 2026 first harvest An IKKYU exclusivity for the first time available outside Japan! Made in the town of Sechibaru, Nagasaki, LEICO is a mellow deep steamed green tea. Its leaves are dark, glossy curls in the signature shape of tamaryokucha (also known as guricha and yonkoncha). Great for multiple infusions, with a gentle profile and lingering sweetness, LEICO is made with the best leaves from the first harvest and finished with a rare