Kimchi Making Paste Kanji stretchier dough — better gas

stretchier dough — better gas retention and structure

USAGE-For one gallon wine

Fits small-neck bottles — ideal for second-fermentation and flip-top bottles

This complete kit has been designed to make fermenting at home effortless

silicon grommet

Kimchi Making Paste Kanji stretchier dough — better gasBring the bold, tangy punch of Korean fermentation to your kitchen. Whether you're fermenting a fresh batch of kimchi or just want that signature kick in everyday meals, this versatile paste does it all made with authentic spices and naturally fermented ingredients for rich, umami packed flavour without the work. Ways to use it Make kimchi at home coat fresh cabbage, radish or vegetables and let it ferment Stir into everyday food salads, rice bowls,