Pork Medallions Boneless Price Per Kg:$22.99 Fish and Nuts • All

Fish and Nuts • All our sausages are made fresh• Only fresh cuts of Female pork only go into our traditional Irish sausage recipe

Contains Gluten

Try finishing off the ribs in the oven after glazing them with honey

Fresh Turkeys

4 slices of thick black pudding

Pork Medallions Boneless Price Per Kg:$22.99 Fish and Nuts • AllOur boneless pork medallions are cut from the loin, the meat is tender, juicy and lean. They are best pan fried or baked in the oven. Cooking Instructions: We suggest bringing the pork chops to room temperature before cooking. Our favourite technique is to sear them on the stove first to create a caramelised crust, before transferring them to a hot oven for 10 minutes. Rest for at least 5 minutes before serving. Cost Per Kg: $22. 99