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The chicory not only adds a subtle hint of woodiness but also mellows the bitterness
Origin: Central and South American Beans
It's the kind of brew that warms you from the inside out
and fits naturally into the household’s food and income system
A rich body full of dark chocolate and molasses with a lingering finish
Peru Del Sol - Light Roast Grind Style:Espresso The chicory not only addsA micro lot coffee that makes a bright sweet refreshing cup from a family owned farm planted on volcanic soil. Origin: Peru Process: Honey Washed Roast Profile: Light Tasting Notes: Hints of milk chocolate, lemon, and caramel. with a medium body and smooth finish.
US$ 130.00
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