Castello di Rapale Chianti 2008 Chardonnay This is an easy to

This is an easy to drink wine that will accompany your everyday dishes but will marry well with more elaborate fare such as roasted Guinea Hen

first courses

stewed meat

mature cheeses

matured cheeses

Castello di Rapale Chianti 2008 Chardonnay This is an easy toCASTELLO DI RAPALE Chianti D. O. C. G. ORGANIC Production area: Bucine hills Localit Rapale (Ar) Grapes: 90% Sangiovese, 10% Canaiolo Vineyard Altitude: 400 450 mt. o. s. l. Exposure: South Cultivation: Guyot Planting pattern: 2,5 m x 0,8 m Production per ha: 60 ql. Production per year: 100 Hl Wine making: Steel tanks at a controlled temperature; with maceration of 10 12 days Maturation: 12 months in medium Slavonian oak barrels Refinement: 6 months