Wüsthof Classic 8" Bread Knife (1040101020) sheath The sharp blade of the

The sharp blade of the WÜSTHOF Gourmet 5" Hollow Edge Santoku allows anything from regular to wafer-thin cuts

and herbs as well as cutting vegetables or small meats

Blue Shock Reduction Grip®

Born in the line of duty

this new Taggedout® can handle the wildest of wilderness tasks

Wüsthof Classic 8" Bread Knife (1040101020) sheath The sharp blade of theA classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much finer, so no pressure is required to cut any sort of bread and even a hard crust will allow a clean cut. The small blunt section at the tip of